Pricing Guide
Pricing
Prices begin at $3.50 per serving for the Italian Buttercream finish, and $4.25 per serving for a fondant covered cake. The tiers include four layers of cake, and three layers of filling, either from the flavor list, or your personalized blend.
Design and Artistry
Each cake is crafted start to finish from scratch, and artfully decorated to suit your needs. Wedding theme, colors, floral choices, and all other wedding decor, can be incorporated into the final look of the cake. Photos, and sketches are always welcome, and can be replicated to your design criteria.
Reserve your Cake
There is a $45 non-refundable fee required to reserve your wedding cake. This also includes a free consultation, and a sample of two flavors of cake. In addition to the reservation fee, a 50% deposit is required when the cake is ordered. The remaining balance is due thirty days before the wedding date.
Cake Deliveries
Divine Confections will deliver your cake, and set it up at the venue. Fees begin at $20 for the local North Seattle area, and are priced by distance for other locations. Cakes will be delivered on first ordered basis. The cake will be set up by the specified and contracted time, and will need to be signed off by a responsible party.
*Silver Cake plateaus, tiered stands,and cake pedestal rentals are available for an additional fee. Inquire at the time of consultation.
Cake Tier Chart and Serving Guide
Round
| Size | Servings |
| 6" | 12 |
| 8" | 24 |
| 9" | 32 |
| 10" | 38 |
| 12" | 56 |
| 14" | 78 |
| 16" | 100 |
Square
| Size | Servings |
| 6" | 18 |
| 8" | 32 |
| 10" | 50 |
| 12" | 72 |
| 14" | 98 |
| 16" | 128 |
Heart
| 6" | 14 |
| 8" | 22 |
| 10" | 38 |
| 12" | 56 |